This recipe is absolutely the best and you will be adding it to your weekly dinner routines as soon as you try it. Since I am not much of a cook I’m lucky to have my boyfriend Nick Thompson cook up lovely recipes that are all so delicious you will be wanting more. This recipe is spaghetti bolognese and was passed down to him from his mom and is a weekly tradition in our house.
1) A package of ground beef
2) Can of crushed or diced tomatoes
3) 1 large onion
4) Can of tomato paste
5) Tablespoon Sugar
6) Teaspoon Nutmeg
7) Pasta of your choice (spaghetti works best)
8) Pinch of Salt n Pepper
To make this dish you must start by browning the ground beef with the onions in a frying pan until the beef is 100% cooked through. Cook the onions along with it for flavor then add the can of crushed or diced tomatoes along with the can of tomato paste. Stir all the ingredients through and then add your sugar, nutmeg and salt n pepper for flavor then mix through. Let sauce simmer for 2 hours, the longer this dish cooks the better it tastes. Continue to check on it within the 2 hours stiring every 10 minutes then cook your pasta to your liking add it to the sauce then top it off with some Parmesan or cheese of your choice. Trust me this is a dish you have to try!
Enjoy your meal 🙂
Namaste – Carly Jensen